canning

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2mo
ovako su naše bake čuvale meso i slaninu bez frižidera i zamrzivača!
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2:52
Cow in a Jar
Canning meat is easy. Yep, that’s where we’re starting today: what we’re about to do is pretty easy and everyone should be doing it. The freezer is great, but you do end up with degradation in taste and texture a lot faster than if you simply can your meat. Today, we’ll work on beef. A cow in a jar, if you would. Keep in mind that you can do this with nearly any beef recipe too; beef stew is a long-time favorite and has been on everyone’s list of soups and stews to can forever. There’s a reason it’s so common in the grocery store and let me tell you; the mark up that you’re paying is out of this world! So, grab your canner and let’s get to work!
ovako su naše bake čuvale meso i slaninu bez frižidera i zamrzivača!
ovako su naše bake čuvale meso i slaninu bez frižidera i zamrzivača!
10 Canning Mistakes That Could Kill You
Learning how to can helps you preserve food that you grow or find on sale. It's a great way to stock your canning pantry. Before you start canning, make sure you read about these canning mistakes that could make you considerably sick. Canning safely is essential!
Made 3 batches today for gifting! I get loads of compliments every time!
Made 3 batches today for gifting! I get loads of compliments every time!
Raw Pack Beef Stew (Pressure Canning)
Raw Pack Beef Stew (Pressure Canning) ~ HeartWise Essential Solutions
How To Can Brats, Kielbasa, & Smoked Sausage
5 Acres & A Dream: How To Can Brats, Kielbasa, & Smoked Sausage