Traditional beef goulash recipe
Experience the rich flavors of this authentic traditional beef goulash recipe! Slow-cooked to perfection, this Polish goulash features tender beef and smoky paprika, all without tomatoes. The perfect comfort food, packed with deep, hearty flavors that warm your soul. The recipe takes hours to make it, but the end result is so much worth it.
0:35
Chili Mac, Mac and cheese, pasta recipe
Ingredients Chili 1 lbs. ground beef, 80% lean • 1 small onion, diced • ½ cup bell pepper, diced • 3 cloves garlic, diced • 1.25 oz. packet chili seasoning mix, see notes for homemade seasoning • 1 tablespoon tomato paste • 8 oz. tomato sauce • 14.4 oz. can diced tomatoes, undrained • ½ cup chicken broth, can sub beef broth • 1 15 oz. can kidney beans, drained Mac and Cheese 2 cups macaroni, uncooked • 2 tablespoons butter • 2 tablespoons flour • ½ cup heavy cream • 1 cup milk • ½ teaspoon mustard powder • ¼ teaspoon onion powder • ¼ teaspoon each: salt/pepper • ½ teaspoon hot sauce • 1 ½ cups cheddar cheese, shredded For Baking 1 ½ cups cheddar cheese, shredded • Fresh Parsley, to garnish • Instructions Make the Chili Cook and crumble the ground beef in a la
We think you’ll love these