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American Goulash1 PoundElbow MacaroniGoulashCrushed TomatoesLarge PotsMacaroniGround BeefChiliAmerican GoulashAmerican Goulash Ingredients: • 1 pound ground beef • 1 (28 ounce) can crushed tomatoes • 8 ounces elbow macaroni Instructions: 1. 1. Brown ground beef in a large pot over mediumhigh heat. Drain off any excess grease. 2. 2. Add crushed tomatoes and macaroni to the pot. Bring to a boil, then reduce heat and simmer for 1520 minutes, or until macaroni is cooked through. 3. 3. Season with salt and pepper to taste. Serve hot. #Recipe #Cooking #American
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