Ginger squares

Takaka Ginger Crunch. Meet your favourite new slice. Learn how to make this delicious and mouthwatering dessert yourself!

Easy to make Gingerbread Traybake with the flavours of dark treacle, golden syrup and Ginger Spice. Serve on its own, spread with butter, or as a dessert with custard or cream.

Whether you love ginger or not, you are sure to love this ginger crunch slice. It start with a crisp biscuit like base, and is topped with a caramel ginger flavoured icing.

A classic Ginger Crunch Slice based on the original Edmonds Cookbook recipe... with a melt-in-your-mouth shortbread base and delicious ginger caramel frosting - you'll never be able to stop at just one piece!

Delicious gluten free ginger slice from Chelsea Winter - it's quite possibly the tastiest little number you'll eat in a while!

These traybakes and bars are easy to make, easy to transport, and even easier to eat. Perfect for picnics and outdoor gatherings.

Ginger Bars are chewy cookie bars full of sweet, spiced gingerbread flavor. These rich molasses brown sugar brownie-like bars are perfect Christmas treats!

If you are looking for a SimpleHolidayRecipeOfWonder, I would like you to meet these Chewy Gingerbread Bars. They taste just…