Home baked cake

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two plates with slices of chocolate cake on them

Due to my time constraints, DH decided to make the birthday cake (his first ever) for our son. We picked a recipe from Cuisine at Home magazine. Wow, he did a great job after throwing away the first batch when he figured out there was a difference between the capital T and the lower case t! It was so moist and had a strong rich chocolate flavor - just like the old-timey diner or grandma's favorite type chocolate cakes. We all loved it! Also, this recipe has no eggs, for all those who are…

a slice of chocolate cake with strawberries on top

Chocolate tender cake with berry sounds delicious 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 For the Cake ❤️❤️ 1 ½ cups all-purpose flour 1 cup granulated sugar ½ cup unsweetened cocoa powder 1 ½ teaspoons baking powder 1 ½ teaspoons baking soda ½ teaspoon salt 2 large eggs 1 cup whole milk ½ cup vegetable oil 2 teaspoons vanilla extract 1 cup boiling water For the Strawberry Filling 🥧🥧 1 cup fresh strawberries, hulled and sliced ¼ cup granulated sugar 1 tablespoon lemon juice

a piece of cake on a plate with a fork in it and someone's hand

Indulge in the refreshing taste of this zesty lemon cake, perfectly balanced with the delightful crunch of poppy seeds. This recipe brings together the tangy brightness of fresh lemons with a moist, tender crumb, creating a dessert that's both vibrant and comforting. Ideal for any occasion, this cake is sure to impress with its elegant simplicity and irresistible flavor. Whether you're hosting a gathering or enjoying a quiet afternoon treat, this lemon poppy seed cake is a must-try for…

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