Homemade pepper jelly

Beautiful in color and sweet with heat; this homemade hot pepper jelly recipe is delicious served over cream cheese or goat cheese. This recipe makes six 8 ounce jars.

This delicious Pepper Jelly recipe is sweet with a hint of spice, and our favorite served over cream cheese, or on burgers, or grilled meat.

Easy canning recipe for hot pepper jelly using habanero peppers and any other spicy pepper of your choosing.

Pepper Jelly Recipe takes 15min to make and this one has three colours of peppers for a festive and sparkly jelly that you can keep sweet, or heat it up.

Delicious jalapeno and serrano pepper jelly. Sweet, tangy and HOT.

Red Pepper Jelly is a delightful fusion of spicy red peppers, sugar, and tangy vinegar. Pepper jelly recipes take only 25 min to prepare.

An easy sweet and spicy red pepper jelly that is made with no pectin. Great to serve over soft cheeses or give as holiday gifts.

A sweet and spicy jelly made with jalapeno peppers. Jalapeno Pepper Jelly or Jam is delicious on crackers with cream cheese or served with a hard cheese. Hot pepper jelly can also be used as a meat glaze and is perfect served on a cheese board.

Pepper jelly has a blend of sweet and spicy flavors, and is one of the most versatile condiments that can elevate a variety of dishes.

This sweet, spicy Mango Jalapeño Pepper Jelly makes a lovely gift and is a fabulous appetizer served with crackers and spooned over goat or cream cheese. Check out our post for so many other ways to use it!