Swedish foods

Create memorable meals to pass down in your family or transport yourself to Europe with these old-world Scandinavian recipes from Sweden, Finland, Denmark, Norway and Iceland.

Focusing on traditional Swedish food, this is my round-up of some of the top dishes to try in Sweden - including snacks, main dishes, and desserts!

Discover the flavors of Sweden with these common Swedish food dishes, from traditional meatballs to savory gravlax. Perfect for food lovers and those looking to explore new recipes, these classic dishes offer a taste of Swedish culture. Learn how to make these authentic meals at home and impress your guests. Start your culinary journey today by exploring our Swedish food guide!

Looking to explore Swedish Christmas food that’s full of tradition and charm? Sweden has always captured the essence of cozy Christmas celebrations—just look

This Perfect Swedish Meatballs recipe is too delicious to miss. Creamy, savory, & rich, it pairs well with all your tasty side dish favorites

Easy Palt recipe is a Swedish potato dumpling called Pitepalt traditionally made during holidays like Christmas. Pork stuffed boiled potatoes

It's delicious, it's creamy, and it's ready in 30 minutes. That's what makes Korvstroganoff (Swedish Sausage Stroganoff) a great weeknight dish. Kids and adults would surely love it!

From iconic Swedish meatballs, to gravlax & more. Bring a touch of Scandinavian charm to your table with these 25+ Swedish Recipes!

When visiting Norway, don't miss out on trying some of these delicious traditional Norwegian dishes with fish, bread, and local vegetables.

Raggmunk is a Swedish dish made from grated potatoes and onions, mixed with flour, baking powder, salt, pepper, eggs, and milk to form a pancake batter. The batter is then fried in butter until golden brown and crispy. Raggmunk is typically served hot with lingonberry jam or applesauce.