Savory tart recipes

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a close up of food on a cutting board with a glass in the back ground

This deliciously savoury sweet potato, feta and caramelised onion tart makes the perfect vegetarian dish for an easy lunch or a light dinner. This simple tart is also ideal for entertaining, as it can readily be made ahead, and eaten either hot or cold.

tomato tart with bourssin and basil on top

This Puff Pastry Tomato Tart blends the crunch of a flaky crust with the savory richness of baked tomatoes and the creamy flavor of Boursin cheese. Using just 6 ingredients and requiring only 15 minutes of prep, it’s a dish that brings the warmth of the French Riviera to your kitchen.

two pictures of different types of cheese tarts

These Mushroom, Shallot, and Herbed Goat Cheese Tarts are the perfect appetizer for any gathering! With a flaky puff pastry base, rich and savory filling, and aromatic herbs, they offer a delightful combination of flavors that will impress your guests.

several slices of pizza with tomatoes and herbs on top, cut into eight equal squares

Tired of tomato tarts with soggy crusts and long preparation times? We experiment with "waterproofing" store-bought puff pastry to solve both problems. Tired of tomato tarts with soggy crusts and long preparation time, we developed a tomato tart recipe that would have a solid bottom crust and great vine-ripened flavor. Our secrets for a great tomato tart recipe? We used a two-step baking method for a flaky yet rigid crust, then "waterproofed" it with egg wash and layers of two kinds of…

there is a square pastry with onions on the table next to garlic and other vegetables

Welcome to this mouthwatering recipe for an Upside-Down Onion Tart! This delightful dish is a savory and visually stunning treat that will surely impress your guests. With its golden crust and caramelized onions, this recipe strikes the perfect balance of flavors and textures. The sweetness from oni

a pizza topped with lots of toppings on top of a black pan covered in cheese and herbs

I baked mine in a 10 1/2-inch (26/27cm) solid tart pan. It can also be baked in a stoneware quiche dish or on a baking sheet. If using a tart pan with a removable bottom, you may want to bake it on a parchment - or foil-lined baking sheet, to catch any drips. (Mine didn't drip, but you never know...) Either fromage frais or whole milk ricotta can be used. One thing to remember is that when this tart is hot from the oven, it'll be tricky to get perfect slices out of it. Don't let that deter…

mushroom tart with text overlay that reads puff pastry mushroom tart

This puff pastry mushroom tart is an amazing quick snack and perfect for entertaining. It‘s quick to make and packed with flavor. It‘s made with puff pastry, sautéed mushrooms seasoned with garlic, balsamic, and thyme, sweet shallots, and flavorful Gruyere cheese. If you love mushrooms and cheese, you‘ve got to try it!

a pizza with several slices missing from it on a cutting board next to an apple and knife

Puff pastry tarts with a creamy Cheddar spread, topped with sweet caramelized shallots and apples. Topped with a sprinkle of fresh thyme and a little spicy chili flakes. Sweet apples and tart Cheddar cheese? A marriage made on a local farm.

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