Spinach saag recipe

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creamy chickpea spinach curry in a bowl with rice and garnish

Easy, healthy Indian curry recipe with chickpeas! Saag Chana that's vegan, oil-free, plant-based. Indian spices, chickpeas, spinach, tomato, onion and garlic with cashew cream to make it creamy and rich. Vegan palak chana recipe for the Instant Pot or Stovetop. Use coconut milk instead of cashew cream. Frozen spinach makes this super convenient, as well.

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spinach and chickpea soup in a white bowl with a wooden spoon

Indulge in a comforting bowl of creamy chickpea and spinach delight with this budget-friendly chana saag recipe. Perfect for a cozy night in, this dish combines tender chickpeas with vibrant spinach, all enveloped in a rich, spiced sauce. Easy to prepare and packed with nutrients, it's a delicious way to enjoy a meatless meal without breaking the bank. Whether you're a seasoned cook or a kitchen newbie, this recipe is sure to become a favorite in your weekly rotation. Enjoy the warmth and…

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a bowl of green curry next to some pita bread

Poi Saag | Malabar Spinach recipe is a green leafy vegetable popular in eastern parts of India. Also known as Malabar Spinach this is a thick leafy and juicy vegetable. Both leaves and stems are used for cooking this vegetable. This is a Step-By-Step recipe with pictures.

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the ultimate saag paneer recipe is ready to be eaten

This traditional Punjabi Saag Paneer recipe is pure magic! Soft paneer chunks in a creamy mustard greens and spinach curry. Every bite of this classic Indian curry will melt in your mouth. Make it with any leafy greens you have, although mustard leaves and spinach are the most typical.

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a white bowl filled with greens next to radishes and other vegetables on a green surface

aag bhaji is a spinach dish widely eaten all over Bangladesh. This is probably the easiest Bengali dish you’ll ever make. If you don’t have any spinach, you can substitute in other greens like mustard, swiss chard, beet greens. The taste may differ from regular spinach, as spinach has a very mild flavor. I like to use radish greens because they give the dish a spicy kick.

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chicken saag with green herbs in a black bowl

This Chicken Saag is a classic Indian curry that is easy to make at home. It is a flavor-packed curry with chicken, onion, garlic, ginger, frozen spinach, and aromatic spices. You can find everything you need for this Chicken Saag at the grocery store. And using frozen spinach makes it even more convenient. There is no cream or dairy in this curry, yet it has a beautiful rich flavor thanks to the onions. They are the secret weapon for giving you a profoundly flavored curry.

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