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Mini Egg Chocolate Loaf Cake | Recipe | Easter recipes, Easter baking, Easter dessert
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thebakingexplorer.com
Mini Egg Chocolate Loaf Cake
7 ratings
· 1hr 40min
· Vegetarian · 10 servings
Rich chocolate sponge with pastel coloured vanilla buttercream and Mini Eggs
The Baking Explorer
Ingredients
Refrigerated
• 4 Eggs, large
• 100 g Eggs, Mini
Condiments
• 200 g Butter or baking spread
Baking & Spices
• 1/8 tsp Baking powder
• 200 g Brown sugar, Light
• 25 g Cocoa powder
• 1 Food colouring, Purple
• 1 Food colouring, Yellow
• 300 g Icing sugar
• 1 Pink food colouring
• 175 g Self raising flour
• 1 tsp Vanilla extract
Drinks
• 1 tsp Instant coffee
Dairy
• 150 g Butter
• 1 tbsp Milk
Liquids
• 1 tbsp Water
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