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Ukrainian Patychky Meat on a Stick Recipe - Food.com
3 ratings
Old-country meat dishes may seem like a lot of work, but the results make the work worthwhile. Always served at holidays, weddings and funerals.
Ingredients
Meat
• 3 lbs Pork, lean
• 3 lbs Veal
Produce
• 6 Garlic cloves
• 2 Onions, medium
Refrigerated
• 2 Eggs
Baking & Spices
• 1/2 tsp Curry powder
• 1/4 tsp Pepper
• 1 Pepper
• 1/2 tsp Salt
• 1 Salt
Oils & Vinegars
• 1 Oil
• 1/4 cup Wine vinegar
Bread & Baked Goods
• 2 cups Breadcrumbs
Dairy
• 1 tbsp Butter
Liquids
• 3/4 cup Water