Richard Makin on Instagram: "Almond Croissant Focaccia For the Dough: • 400 ml warm water (1⅔ cups) • 1 tbs… | Almond recipes, Almond croissant, Focaccia recipe
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a square pizza with almonds on top in a pan, ready to be eaten

Almond Croissant Focaccia

Julie Garfoot
Julie Garfoot

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