Korean Honey Pastry (약과 Yakgwa or Yakwa) | Recipe | Korean desserts, Korean dessert, Recipes
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kimchimari.com

Korean Honey Pastry (약과 Yakgwa or Yakwa)

5 ratings
· 1hr 10min · 12 servings
Yakgwa(약과) is a traditional Korean sweet pastry that is fried and coated in syrup rich with flavors of ginger and honey.
kimchimari
Kimchimari

Ingredients

Produce
• 1 tbsp Ginger
Condiments
• 1 1/3 cup Honey
• 1 cup Rice syrup
Baking & Spices
• 3 cup All purpose flour
• 1/4 tsp Salt
Oils & Vinegars
• 1/3 cup Sesame oil
Nuts & Seeds
• 1/4 cup Pine nuts
Liquids
• 2 cup Water
Other
• 1/3 cup Soju

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