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holycowvegan.net

Ethiopian Shiro (Ground Chickpea Stew)

2 ratings

· 40min · 8 servings

This silky vegan Ethiopian Shiro Wat is so simple to make. It's also intensely aromatic and one of the most delicious chickpea stews ever! A homemade berbere spice blend and vegan niter kibbeh add amazing flavor.

Holy Cow Vegan

Ingredients

Produce

• 1 Red onion, medium

• 2 Tomatoes, medium

Baking & Spices

• 1/2 cup Chickpea flour

• 1 tsp Paprika

• 1 Salt

Liquids

• 2 cups Water, very hot

Other

• 2 tablespoons berbere

• 4 tablespoons niter kibbeh ((divided))

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