Spinach, Feta and Sun-Dried Tomato Egg Muffin Cups
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mini frittatas with spinach, bacon and cheese are stacked on top of each other
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karacreates.com

Spinach, Feta and Sun-Dried Tomato Egg Muffin Cups

10 ratings
· 20min · Vegetarian, Gluten free · 12 servings
Spinach, Feta and Sun-Dried Tomato Egg Muffin Cups – A perfect make-ahead breakfast full of flavor!
karacreatesblog
Kara Creates

Ingredients

Produce
• 2 cups Spinach
• 1/2 cup Sun-dried tomatoes
Refrigerated
• 3/4 cup Egg whites
• 4 Eggs
Baking & Spices
• 1 tsp Italian seasoning
• 1 Salt and pepper
Oils & Vinegars
• 1 Cooking spray
Dairy
• 1/4 cup Feta cheese

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