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Chicken with Ginger and Spring Onion | Recipe | Spring onion recipes, Cooked chicken recipes, Ginger chicken
chicken and spring onion stir fry on top of rice
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www.krumpli.co.uk

Chicken with Ginger and Spring Onion Fry

This spring onion, garlic and ginger chicken recipe uses boneless skinless thighs and almost braises them in a quick and simple Chinese takeaway-inspired sauce.
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Krumpli

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6 ratings
· 28min · 2 servings

Ingredients

Ingredients
• 350-400g (14oz) Boneless Skinless Chicken Thighs
• ⅛ teaspoon White Pepper
• ⅛ teaspoon MSG
• 75ml (⅓ Cup) Chicken Stock
• 2 tablespoon Light Soy Sauce
• 1 tablespoon Chinkiang Vinegar
• 1 tablespoon Shoaxing Wine
• 2 tablespoon Oyster Sauce
• 10-12 Spring Onions
• 4 Garlic Cloves
• 35g (Thumb sized piece) Ginger
• 2 tablespoon Cooking Oil
• 1 teaspoon Cornflour (Cornstarch)
• 1 tablespoon Water
• 1 teaspoon Dark Brown Sugar