Craving the flavors of spinach-artichoke dip, but looking for something a little more filling? This decadent one-pot, cheesy baked pasta is topped with crusty bread crumbs and has the same flavors everyone's favorite creamy appetizer. The creamy pasta is packed with 20 ounces of spinach it cooks down a ton), time-saving canned artichokes and three types of cheese. Quickly broiling the pasta at the end adds that crispy, crave-worthy topping that everyone loves. Try using shells, orecchiette…