Toffee Apple Pie with Vanilla Custard - Rhubarb & Lavender | Recipe | Fall pies recipes, Apple recipes, Baking recipes
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an apple pie with vanilla custard on top and the words, toffee apple pie with vanilla custard
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rhubarbandlavender.com

Toffee Apple Pie with Vanilla Custard

50min · Vegetarian · 8 servings
Toffee apple pie is a must for fall-baking! With a flaky tender crust, sweet toffee sauce baked into the apple pie, and a warm vanilla custard topping, this fall pie recipe is a delicious twist on a classic traditional apple pie with lattice crust.
rhubarbandlavender
Rhubarb and Lavender

Ingredients

Produce
• 8 Granny smith apples
• 1/2 Lemon, juice of
Refrigerated
• 1 Egg
• 3 Egg yolks
Baking & Spices
• 1/4 tsp Allspice
• 1/2 cup Brown sugar
• 1 tsp Cinnamon
• 5 tbsp Cornstarch
• 2 1/2 cups Flour
• 1/4 tsp Nutmeg
• 1 1/4 tsp Salt
• 1 pinch Salt
• 3/4 cup Sugar
• 2 tsp Vanilla extract
Drinks
• 1/2 cup Ice water
Dairy
• 23 tbsp Butter
• 1/4 cup Heavy cream
• 2 cups Milk
Liquids
• 1 tbsp Water

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