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Raise A Toast To The German Riesling Apple Cake | Recipe | German food authentic, German baking, German desserts
german riesling apple cake on a plate with apples in the background and text overlay that reads, german riesling apple cake
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foodal.com

Raise A Toast To The German Riesling Apple Cake

1 rating
· 1hr 45min · Vegetarian · 8 servings
A delicious German dessert that combines sweet Riesling wine and fall apples.
foodal
Foodal

Ingredients

Produce
• 2 lbs Apples
• 1 Lemon, Juice of
Refrigerated
• 1 Egg, large
Baking & Spices
• 2 1/2 cups All-purpose flour
• 1 tsp Baking powder
• 8 tbsp Granulated sugar
• 3 Rounded tablespoons cornstarch (25 grams)
• 1/2 tsp Vanilla extract
Dairy
• 1 stick 2 tablespoons salted butter, salted
Beer, Wine & Liquor
• 16 fl oz Riesling

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