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Banana Pecan Caramel Cake Recipe | Easy Layer Cake
· Vegetarian
Welcome to our delicious Banana Pecan Caramel Layer Cake recipe! If you're a fan of moist, flavorful banana cakes combined with rich caramel frosting and crunchy pecans, this is the cake for you. Whether you're making it for a special occasion or just a sweet treat for yourself, this cake will impress every bite. Let's get started on creating a dessert that's both indulgent and unforgettable!
Ingredients
Produce
• 1 1/2 cups Bananas, ripe
Refrigerated
• 3 Eggs, large
Baking & Spices
• 3 cups All-purpose flour
• 1 1/2 tsp Baking powder
• 1 tsp Baking soda
• 1 cup Brown sugar, packed
• 2 cups Brown sugar, packed light
• 1 1/2 cups Granulated sugar
• 4 cups Powdered sugar
• 1/2 tsp Salt
• 4 tsp Vanilla
Nuts & Seeds
• 2 cup Pecan
Dairy
• 2 cup Butter, unsalted
• 1 cup Buttermilk
• 1/2 cup Heavy cream