| Title: | From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food |
| Editor: | Avakian, Arlene Voski |
| Editor: | Haber, Barbara |
| Note: | Amherst: University of Massachusetts Press, c2005 |
| Link: | PDF at umass.edu |
| Stable link here: | https://onlinebooks.library.upenn.edu/webbin/book/lookupid?key=olbp46807 |
| Subject: | Women -- Social conditions |
| Subject: | Food -- Social aspects |
| Subject: | Cooking -- Social aspects |
| Subject: | Feminist theory |
| Call number: | HQ1111 .F76 2005 |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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