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Foods of Association: Biocultural Perspectives on Foods and Beverages that Mediate Sociability

Title:Foods of Association: Biocultural Perspectives on Foods and Beverages that Mediate Sociability
Author:
Note:Tucson: University of Arizona Press, c2009
  
Link:
Stable link here:https://onlinebooks.library.upenn.edu/webbin/book/lookupid?key=olbp98656
  
Subject:Food habits
Subject:Drinking customs
Subject:Nutritional anthropology
Subject:Hausa (African people) -- Food
Subject:Hausa (African people) -- Social life and customs
Call number:GT2850 .E876 2009
Other copies:Look for editions of this book at your library, or elsewhere.

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