presents serial archive listings for

The American Food Journal

The American Food Journal was a monthly American publication on food, diet, and cookery.

Publication History

The American Food Journal began in 1906. No issue or contribution copyright renewals were found for this serial. (More details) It merged with The Home Economist in 1928 (which then folded not long afterwards).

Persistent Archives of Complete Issues

• 1906-1926: HathiTrust has volumes 1-21 freely readable online.
• 1913-1928: Cornell has volumes 8-23 freely readable online.

Related Resources

• Archives of The Home Economist, which absorbed this journal, are also available.

This is a record of a major serial archive. This page is maintained for The Online Books Page. (See our criteria for listing serial archives.) This page has no affiliation with the serial or its publisher.

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