Soups and Stews

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White Chicken Chili  Recipe
NYT Cooking: This easy chili comes together quickly, thanks to rotisserie chicken or leftover roast chicken and an ingredient list that leans heavily on pantry staples. Made with canned chiles and seeded jalapeños, this chili has a mild heat that can be intensified with the addition of ground cayenne, or by leaving the seeds in the jalapeños. While some white chili recipes call for cream cheese or sour cream t
Easy Sweet Potato Curry Soup
Enjoy this creamy, silky sweet potato soup with curry and coconut milk. This Indian-spiced recipe is an easy soup to make, perfect for meal prep, and freezer-friendly.
Brunswick Stew Recipe
NYT Cooking: Few American dishes are more comforting than Brunswick stew, a motley mix of tomatoes, corn, beans and shredded meat. Chicken is most commonly used today, though some stew experts throw in beef chuck or pork shoulder for flavor and fat (or they prepare it in the old way, using game meat such as squirrel and rabbit). Both Brunswick County, Va., and Brunswick, Ga., lay claim to this hearty fall stew
Turkey Chili Recipe
NYT Cooking: You might not think of chili as an easy weeknight dish, but this turkey version from Pierre Franey will change your mind. It's fabulous, it's healthy and it can be cooked in about a half hour. A combination of dark and white meat really adds depth and richness of flavor, so try to find a mix, but all white meat (or a mixture of ground beef and turkey) will yield a stellar batch too.
Turkey Chili Recipe
NYT Cooking: You might not think of chili as an easy weeknight dish, but this turkey version from Pierre Franey will change your mind. It's fabulous, it's healthy and it can be cooked in about a half hour. A combination of dark and white meat really adds depth and richness of flavor, so try to find a mix, but all white meat (or a mixture of ground beef and turkey) will yield a stellar batch too.
Jamie Vespa MS, RD on Instagram: "One Pot Wild Rice and Mushroom Soup is the perfect warming weeknight dinner. This reader-favorite has garnered hundreds of 5-star ratings for its ease and cozy character. Garlicky sautéed mushrooms, a hearty wild rice blend, and loads of aromatics simmered in a Parmesan-imbued broth. Best served with crusty bread for soaking up that extra rich broth! Here’s what you need: ▢ extra-virgin olive oil ▢ butter ▢ yellow onion, finely chopped ▢ chopped carrots ▢ chopped celery ▢ baby bella (cremini) mushrooms, sliced ▢ garlic cloves, minced ▢ wild rice blend (such as Lundberg brand) ▢ poultry seasoning ▢ vegetable broth ▢ heavy cream (or cashew cream) ▢ grated Parmesan cheese For the FULL recipe, comment “soup recipe” below and I’ll message you the recipe link
Neill Miller on Instagram: "Chicken & Veggie Orzo Soup 🥣 It’s doesn’t get much lower in calories and higher in volume than this 🙌 Makes 5 good sized bowls ☑️ 366 Calories per bowl 34g Protein 53g Carbs 2g Fats Ingredients: ▪️2 x onions ▪️2 x carrots ▪️2 x leek ▪️3 tsp lazy garlic ▪️400g raw Chicken ▪️Salt & pepper ▪️1.75L of boiling water (mixed with 2 chicken stock pots) ▪️300g dry orzo pasta …..I’m always asked what orzo is…it’s short cut pasta, and is incredible! You get it in the pasta isles in supermarkets 🙌 Method: ✅ Add chicken, veggies, lazy garlic & salt & pepper to slow cooker with 3/4L of chicken stock (use 1 chicken stock pot) ✅ Cook for 3 hours on high (double this on low) ✅ Remove chicken and shred ✅ Add 1L of chicken stock (use 1 chicken stock pot) ✅ Add 300g d
Claire on Instagram: "Spring Chicken & Leek Soup with Spinach, Peas, and tons of fresh Dill 💛 Instead of using cream to thicken it up, I took a method from Avgolemono soup and used eggs for the creamiest broth ever Let me know if you make it—here’s how: 1 T butter 1 T olive oil (I used @wearebrightland rosemary) Red pepper, to taste 1 T Italian seasoning Salt and black pepper, to taste 2 large leeks, cleaned, halved, and sliced 2 carrot sticks, diced 2 celery stalks, diced 1 bulb garlic, minced (or to taste) 1/4 cup dry white wine (optional) 8 cups chicken broth (or 6 cups broth + 2 cups water) Chicken bouillon seasoning (optional) 1/2 tbsp paprika (optional) Bay leaves, optional 1 cup ditalini pasta Parmesan rind (optional) 2 eggs Juice from 1-2 lemons, to taste 1 rotisserie chicken,
Andy Hay on Instagram: "Follow @andyseastcoastkitchen_ for more fun and approachable recipes. • If you’re craving takeout, you could make this Homemade Wonton Soup in the time it would take the delivery driver to make it to your place. Filled with aromatic flavours of ginger, garlic and cilantro and packed with your favourite store-bought wontons, this soup is going to be a new family classic; I’m sure of it. • Comment “Recipe” below for the full recipe sent to you • #wontonsoup #wonton #wontons #foodie #food #foodporn #wontonnoodles #soup #dumplings #homemade #foodphotography #noodles #delicious #yummy"
saltNpiipa on Instagram: "20min Wonton Soup #wontonsoup #wonton #asianfood #homemadesoup #dinnerideas #easyrecipe #20minutemeal 8 servings total 432 Cals/serving 24g Protein 14g Fat 38g Carbs 1 1/2 tbsp Olive oil 1 large Onion (roughly chopped) 1/4 cup Ginger (slices) 6 cloves Garlic (roughly chopped) 8 cups Chicken broth 1 tbsp Soy sauce 1 tbsp Rice wine vinegar 2 tsp Sesame oil Pork Mix: 1lb Lean ground pork 1/4 cup Panko breadcrumbs 2 small Eggs 1 tbsp Soy sauce 1 tbsp Ginger (minced) 3 tbsp Chives (finely chopped) 2 tsp Rice wine vinegar 1 tsp Black pepper 1/2 tsp Sugar 3 cups, Bok choy 15 Wonton wrappers (cut diagonally ) Finish with green onions & chili oil Inspired by @eat_figs_not_pigs"
Shrimp and Corn Chowder Recipe
NYT Cooking: Creamy and a little sweet with a hint of salty smoke from bacon, this classic chowder makes use of canned corn for its tenderness and ease, but you could go all in with fresh corn. If you have the time, buy shell-on shrimp and save the shells to enhance boxed stock. Even a quick simmer of five minutes will give the finished chowder more flavor. Using medium or large shrimp instead of jumbo cuts