Gingerbread swiss roll

This moist, festive Gingerbread Swiss Roll is filled with whipped cream cheese filling and rolled in soft, gluten-free sponge cake. The perfect holiday dessert!

This moist, festive Gingerbread Swiss Roll is filled with whipped cream cheese filling and rolled in soft, gluten-free sponge cake. The perfect holiday dessert!

Perfectly spiced and filled with ginger cream cheese frosting, there's so much to love about this Gingerbread Swiss Cake Roll dessert recipe.

This elegant, delicious winter dessert is easy to make and sure to impress! Perfect for the holidays!

This homemade Swiss cake is perfect for the holidays! Moist gingerbread cake has all the spices of Christmas time, and the homemade maple frosting is light and sweet!

It's quick simple to make this fiery, sweet, light-as-a-feather gingerbread Swiss roll, filled with with creamy, cool lemon buttercream.

This moist gingerbread cake roll has the signature spiced gingerbread flavor with the addition of a rich and tangy eggnog cream cheese filling!

I love Pumpkin anything. Pumpkin Whoopie Pies, Pumpkin Pie, Pumpkin Muffins, Pumpkin Cake, ANYTHING and EVERYTHING! But one of the most classic Pumpkin Desserts is what we’re making today, a deliciously spiced and fluffy pumpkin Swiss Roll with a luscious Cream Cheese Frosting Filling. How Do I Make My Pumpkin Roll Not Crack? This recipe...

The fluffiest gingerbread cheesecake Swiss roll made with a flexible Japanese-style chiffon cake base that's easy to roll up. Perfect festive dessert for the cheesecake lover.

A soft gingerbread cake is filled with an eggnog whipped cream! I can guarantee that even non-gingerbread and non-eggnog lovers will LOVE this cake roll.