Indo chinese recipes

High on flavor and a breeze a to make, here's a round up of my favorite quick and easy Indo-Chinese recipes that make the perfect dinner!

Fiery hot and full of garlic flavor, this Indo-Chinese Chili Garlic Chicken is a must-make recipe. Enjoy it with fried rice or plain steamed rice. Here is how to make it.

25+ Indo Chinese Recipes #indochinese #indochineserecipes

Baked Gobhi Manchurian is a delicious and very easy-to-make vegan Indo-Chinese recipe that can be served in the main course as well as enjoyed as an appetizer. It's a healthier version of regular Gobi Manchurian in which the cauliflower florets are deep-fried.

Crisp fried cauliflower tossed in slightly sour, sweet & hot manchurian sauce. It can be served as an appetizer or as a side with noodles or fried rice.

Chinese bhel is a popular street food in Mumbai. This is crispy, juicy and spicy. This is also known as crispy noodles salad. This is a popular Indo chinese recipe. #chinesebhel, #indochinese, #noodlessalad, #chinese, #streetfood, #mumbaistreetfood, #bhel, #appetizer, #snack, #partysnack

These Indo-Chinese Spicy Chili Garlic Noodles are easy to make at home using simple ingredients. Serve them alone or with a spicy curry for a comforting meal.

Spicy indian chilli chicken made with crispy chicken pieces coated in a soy, garlic and chilli sauce.

Gobi Manchurian is a popular Indo Chinese Dish where crispy fried cauliflower is tossed with a spicy, sweet and tangy manchurian sauce. It is also vegan and best enjoyed with fried rice or noodles. If you love flavor packed vegan recipes, then you gotta try this!