Shrimp tacos grilled

Easy Shrimp Tacos are made with large and tender shrimp that have been marinated before grilled and then packed into corn or flour tortillas with a creamy sauce and some favorite toppings like cabbage slaw, red onion, radish, chopped fresh cilantro, and Cotija cheese!

These grilled shrimp tacos will be your new favorite Taco Tuesday dinner! Juicy shrimp are marinated and grilled to perfection. So good!

Grilled Shrimp Tacos are bursting with flavor from the grilled shrimp, tangy slaw, and spicy-lime crema!

These Grilled Shrimp Tacos are topped with a Mexican Street Corn Salad and the perfect backyard summer dinner! They are juicy, sweet and a bit spicy!

Looking for something fast, easy and oh so tasty? Look no further than these Shrimp Tacos! Juicy, plump shrimp seasoned with a little spice then piled on top of a bed of homemade slaw, amazing shrimp taco seasoning and wrapped in a warm flour tortilla. Mmmmmm!!

These Bang Bang Shrimp Tacos are a healthier version of the Bonefish Grill favourite - you're gonna have these tacos on repeat, trust me!

Easy spicy shrimp tacos with cilantro lime slaw are perfect for your next taco Tuesday! So delicious and can be made in less than 25 minutes!

Grilled Shrimp Tacos are a tasty dinner for busy weeknights for a quick and healthy meal. Grilled shrimp with Tex-Mex spices topped with cilantro lime slaw.

These shrimp tacos are simply the best. With a citrus-honey marinade and zesty grapefruit salsa, it’s a quick summer dinner that’s prepared almost entirely on the grill—and perfect for entertaining.

An easy weekday (Taco Tuesday!) or weekend dinner. Corn Salsa and Grilled Shrimp, served with red cabbage, avocado and a squeeze of fresh lime juice. Corn Salsa recipe adapted from Cooking Light magazine. Vegetarian friends, substitute black beans for shrimp and it's delicious. Share this: 16 1.2K