Grilled Cheese and Egg Breakfast Sandwich Ingredients: - For the sandwich: - 2 slices of bread (thick-cut, your choice) - 2 slices of cooked ham - 2 slices of cheese (Swiss, cheddar, or your favorite) - A handful of fresh greens (spinach or arugula) - Butter (for toasting) - For the topping: - 1 large egg - Fresh herbs (thyme or parsley) for garnish - Salt and freshly ground black pepper Instructions: 1. Prepare the bread: - Spread a thin layer of butter on one side of each sl...
Cranberry Brie Puff Pastry Pinwheels
The holidays are a time for indulging in special treats, and these Cranberry Brie Puff Pastry Pinwheels have quickly become one of my favorites. The combination of creamy brie, tangy cranberry, and flaky pastry is the perfect bite-sized appetizer that always disappears in a flash. Whether for a festive gathering or a cozy night in, these pinwheels never fail to impress! 🎄🧀 Ingredients: • 1 sheet puff pastry (thawed if frozen) • 4 oz brie cheese (cut into small cubes) • ½ cup cranberry sauce (homemade or store-bought) • 1 egg (for egg wash) • 1 tbsp fresh rosemary (chopped, optional) • Salt and pepper to taste
Red Velvet Strawberry Cheesecake
Red Velvet Strawberry Cheesecake Ingredients: 1½ cups crushed chocolate graham crackers ¼ cup melted butter 24 oz cream cheese, softened 1 cup granulated sugar 1 tsp vanilla extract 4 large eggs 1 cup sour cream ½ cup strawberry puree Red food coloring (optional) Fresh strawberries, sliced (for garnish) Whipped cream (for garnish) Instructions: Preheat the oven to 325°F (165°C). Combine graham cracker crumbs and melted butter, pressing into a springform pan to form a crust. In a mixing bowl, beat cream cheese and sugar until smooth. Add vanilla and eggs one at a time, mixing well. Blend in sour cream and strawberry puree. Add red food coloring for a rich red velvet hue. Prep Time: 20 mins | Cook Time: 1 hr | Total Time: 5 hrs (includes chilling) | Kcal: 420 | Servings: 10
Orange Mascarpone Cheesecake with Chocolate Ganache
Orange Mascarpone Cheesecake with Chocolate Ganache Ingredients: For the crust: 1 ½ cups crushed graham crackers, ¼ cup granulated sugar, ½ cup melted butter. For the filling: 16 oz mascarpone cheese, 16 oz cream cheese, 1 cup granulated sugar, 3 large eggs, zest of 1 orange, 1 tsp vanilla extract. For the ganache: 1 cup heavy cream, 8 oz semi-sweet chocolate, chopped. Instructions: Preheat oven to 325°F (160°C). Mix crushed graham crackers, sugar, and melted butter. Press into a springform pan. Bake for 10 mins, then cool. Beat mascarpone, cream cheese, and sugar until smooth. Add eggs one at a time, then mix in orange zest and vanilla. Pour into crust. Prep Time: 20 mins | Cook Time: 1 hr | Total Time: 1 hr 20 mins | Kcal: 450 | Servings: 12
Decadent Strawberry Chocolate Fantasy Ice Cream Cake
🍨 Decadent Strawberry Chocolate Fantasy Ice Cream Cake 🍨 🍓 Ingredients: 🍨 For the Cake Layers: 2 cups all-purpose flour 🌾 2 cups granulated sugar 🍬 ¾ cup unsweetened cocoa powder 🍫 1½ teaspoons baking powder 🌟 1½ teaspoons baking soda 🌟 1 teaspoon salt 🧂 2 large eggs 🥚 1 cup whole milk 🥛 ½ cup vegetable oil 🌾 2 teaspoons vanilla extract 🍨 1 cup boiling water 💧 For the Ice Cream Layers: 1.5 quarts strawberry ice cream, softened 🍓🍦
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