Crab Imperial with Creamy Sauce
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a casserole dish with chicken and cheese in a blue baking dish next to a lemon wedge
60
cookedbyjulie.com

Crab Imperial (with crab imperial sauce) - Cooked by Julie

2 ratings
· 27min · 6 servings
This crab imperial is jumbo lump crab meat coated in a creamy sauce, then baked to perfection. An easy and unique recipe made in under 30 minutes!
cookedbyjulie
Cooked by Julie

Ingredients

Seafood
• 1 lb Crab meat
Produce
• 1 tbsp Parsley, fresh
Refrigerated
• 1 Egg
Condiments
• 1 tsp Dijon mustard
• 1 tsp Hot sauce
• 1 tsp Lemon juice
• 1/2 cup Mayo
• 1 tsp Worcestershire sauce
Baking & Spices
• 1/2 tsp Old bay seasoning
• 1/2 tsp Salt-free lemon pepper seasoning

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