Lebanese Open-Faced Meat Pies - Lahem Bi Ajeen | Middle eastern recipes arabic food, Lebanese food traditional, Lebanese recipes
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Lebanese Open-Faced Meat Pies - Lahem Bi Ajeen
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tastegreatfoodie.com

Lebanese Open-Faced Meat Pies - Lahem Bi Ajeen

Lebanese Open-Faced Meat Pies is a savory recipe also knows as: Lahem Bi Ajeen, Lahm Bi Ajeen, Sfeeha, Sfiha, or Safiha. In it’s literal translation it means meat in/on dough! The final product is a beautiful golden baked dough topped with an aromatic meat mix. A wonderful pastry that is light enough to be had for breakfast or as an appetizer, yet fulfilling enough to be served as a main course! #meatpies #lamucin #lahem bi ajeen #bread #baking
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