french toast casserole with croissant toppings

French Toast Casserole with Croissant

3hr 0min · Vegetarian · 8 servings

This decadent French Toast Casserole is made with buttery croissants, soaked in a rich custard, and baked to golden perfection. It’s the ultimate breakfast or brunch dish, ideal for special occasions or lazy weekends.

Ingredients

Refrigerated

• 6 Eggs, large

Condiments

• 1 Maple syrup

Baking & Spices

• 1/2 cup All-purpose flour

• 1 cup Brown sugar

• 1 tsp Cinnamon, ground

• 1/2 cup Granulated sugar

• 1 Powdered sugar

• 1 tsp Vanilla extract

Bread & Baked Goods

• 6 Croissants, large

Dairy

• 1/4 cup Butter, unsalted

• 1 cup Heavy cream

• 2 cups Milk

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