breakfast recipes

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970K views · 4.6K reactions | Easy Breakfast Casserole 😋 video by Kyle Istook | Easy Breakfast Casserole 😋 video by Kyle Istook | By Foodie's Time | Facebook
544K views · 2.9K reactions | Sausage, Egg & Cream Cheese Breakfast Casserole for a Sunday Breakfast ☀️ video by Kyle Stook | By Between the Hammer | Alright, we're rolling our croissant dough out into the bottom of our greased nine by 13 casserole dish and we're just going to pinch these sides together. We're just pressing it down with our hands, getting it nice and solid and after that, we're going to add one pound of drained breakfast sausage directly on top of our croissant dough and we're just going to spread that out with our hands. Now, we're going to put our dish to the side. We're going to eat our mixing bowl. We have 8 eggs Just dump those directly in. I'm going to go and take my gloves off. I don't need those anymore. Get your hand blender or you can use a whisk and we're just going to mix these eggs up. Get them nice and blended. Now, we're going to add one block of softened cream cheese. This has been sitting out at room temperature for about two hours to get nice and soft directly on top of the eggs. We're going to season with salt and pepper and then, we're going to give this another mix with our hand blender and we're just going to incorporate those eggs with that soften Cream cheese and this is going to be a delicious creamy consistency for our casserole. Once your cream cheese has been fully mixed into your eggs, we're going to bring our casserole dish back over and we're just going to pour this over the top. All this creamy, eggy goodness and again, this smells so delicious. It is the perfect breakfast for family or potluck. It is so delicious. My kids love it. Now, we're going to do about two cups of cheese on top because we love a cheesy breakfast casserole in my family. Delicious melt cheese just like that. Now, I've already pre-rolled some croissant dough on the parchment paper to get that nice shape and we're just going to lay this out on top of our casserole dish here and look at how perfect that came out. We're just going to smooth it out with our hands and that is exactly what we're looking for for a top crust for this casserole. Now, we're going to do an egg wash. We have one egg, about a tablespoon of water. We're just going to give that a quick mix with our fork and we're going to brush directly on top of our casserole and this is going to give it a nice golden crispy and delicious flavor we have our oven preheated at 350 degrees we're going to bake this for about 25 to 30 minutes until it is crispy and delicious there we go alright our breakfast casserole is done and it smells delicious look at that nice golden crisp color we're going to cut ourselves a nice big slice and dive right into this delicious casserole. Alright and that looks delicious, creamy. You've got the cream cheese, the sausage, the cheese, and that delicious flaky crust. Let's give it a taste. Oh my god. Mmm. That is delicious. One of the best breakfast casseroles I've ever made. You guys have to make this today.
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