Bite into Bliss: Garlic Parmesan Cheeseburger Bombs! 🤤✨
I decided to whip up these Garlic Parmesan Cheeseburger Bombs for game night, and let me tell you, they were a massive hit! The aroma of garlic filled the air, making everyone gather around the kitchen. Each bomb was packed with cheesy goodness and the perfect amount of savory beef. They vanished quicker than I could plate them! Next time, I might just have to double the recipe—everyone wants more! 🍔❤️
Mississippi Slugburger - the Original Version | TheUnfussyCook.com
Here's a nod to my Mississippi heritage! Nowadays the slugburger comes in many varieties, but this particular recipe goes back to the original 1917 recipe that is generally credited to John Weeks, who introduced it in Corinth, Mississippi. No, they're not made with slimy slugs, either, so have no fear.