5.3M views · 40K reactions | 👇Such a unique dish💕 💝For this recipe and our 240+ recipe E-book. See our profile and visit our website💝 Filipino Sticky Coconut Fried Rice Ingredients: 1 cup glutinous rice, rinsed 1 cup full-fat coconut milk 1 cup water ¼ cup dark brown sugar ¼ tsp salt Instructions: Cook the Rice – In a pot, combine glutinous rice, coconut milk, water, and salt. Stir well and bring to a boil. Reduce heat, cover, and simmer for 15-20 minutes or until rice is fully cooked and sticky. Let it cool slightly. Caramelize the Sugar – In a pan over medium heat, melt the dark brown sugar until it starts to bubble. Stir frequently to prevent burning. Fry the Rice – Add the cooked glutinous rice to the caramelized sugar. Stir well to coat the rice evenly. Fry for about 3-5 minutes, pressing it slightly against the pan to create crispy bits. Serve – Transfer to a plate and enjoy warm! You can eat it as is or pair it with savory dishes. 💝For this recipe and our 240+ recipe E-book. See our profile and visit our website💝 Footage: @ basicswithbails 📍Save for Later📍 #girls #food #health #reels | Nowbynaturerecipes
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