French Potato Salad
French Potato Salad is a light, elegant twist on the classic potato salad. Made with tender potatoes, fresh herbs, and a bright Dijon vinaigrette, this version skips the mayo in favor of clean, vibrant flavors. Served warm or at room temperature, it’s the perfect side dish for picnics, barbecues, or any meal that needs a touch of French flair.
This rhubarb clafoutis is crazy easy to make. Simply dump the sliced rhubarb at the bottom of the pan and pour over the luscious custard-like batter on top then bake! The tart rhubarb adds a refreshing taste to this French classic dessert that makes it absolutely delicious! Whether enjoyed warm or at room temperature, a dusting of powdered sugar or some cream on top adds an elegant touch to this simple yet delectable dessert.