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25+ Indian-Inspired Methi Leaves Recipes for Flavorful Meals
Methi leaves, also known as fenugreek leaves, are a popular ingredient in Indian and South Asian cooking, known for their slightly bitter taste and numerous health benefits. From traditional curries to refreshing salads, methi leaves bring a distinctive flavor and aroma to a variety of dishes. Rich in iron, vitamins, and antioxidants, these nutrient-packed greens are a versatile addition to both vegetarian and non-vegetarian recipes. In this collection of 25+ methi leaves recipes, you’ll find creative ways to incorporate this leafy green into everyday meals, making healthy and delicious dishes that everyone will love.
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