612K views · 5.8K reactions | Homemade Bread! No kneading, no stand mixer, just easy bakery-style bread! Ingredients: 🍚 3 1/4 cup all-purpose flour 🧂 2 teaspoon salt ☁️ 1/2 teaspoon active dry yeast 💧 1 & 1/2 cups warm water (Luke warm to the touch, not hot) In a large bowl mix together the flour, salt, and yeast. Pour in warm water and stir with a wooden spoon until you get a sticky dough. No kneading is required! Cover with plastic wrap and let sit at room temperature for 12 to 18 hours. The next day, turn the dough onto a floured surface and gently shape it into a ball. Let it rest while your oven preheats to 450ºF (230ºC). *Place the Dutch oven ( a heavy-bottomed lidded pot) in the oven while it preheats* Carefully transfer the dough to parchment paper and place it inside the Dutch oven. Bake for 30 minutes covered then 15 minutes uncovered until golden brown. Let your bread cool completely before slicing, to revive the crust after cooling, warm it in a 350ºF (177ºC) degree oven for about 10 minutes. ⏲️ Have any breadmaking tips? Let me know! #homemadebread #nokneadbread | Dollar Tree Dinners
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