Stuffed Mushroom Dip
Prep Time: 15 mins | Cook Time: 25-30 mins | Total Time: 45 mins Ingredients: 8 oz cream cheese (softened) ½ cup sour cream ½ cup mayonnaise 2 cups shredded mozzarella cheese 1 cup grated Parmesan cheese ½ cup finely chopped onion 3 cloves garlic (minced) 16 oz mushrooms (finely chopped) 1 tbsp olive oil ¼ cup chopped parsley Salt and pepper to taste Instructions: Preheat oven to 375°F. Heat olive oil, sauté onions, garlic, and mushrooms until tender. In a bowl, mix cream cheese, sour cream, mayonnaise, cheeses, mushroom mixture, and parsley. Transfer to a baking dish, top with extra cheese, and bake for 25-30 mins until bubbly and golden. Serve with crackers, bread, or veggies.
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