Mabo tofu recipe

Mabo Dofu(マーボー豆腐) is the Japanese version of Mapo Tofu. With silky-smooth cubes of tofu enrobed in a savory-sweet sauce, this milder version of the Chinese original still packs a ton of umami, making it a favorite in households around Japan.

Japanese-style Mapo Tofu (Mabo Dofu) is incredibly flavorful but much less spicy than the original Sichuan dish. Even children can enjoy this family-friendly recipe. It‘s a delicious yet simple weeknight meal that‘s ready in just 30 minutes! {Vegetarian/Vegan Adaptable}

A one skillet spicy and flavorful Japanese-style Mabo Dofu. It makes for an easy prep dish with a sauce mixture that can be made in advance.

This easy mapo tofu recipe features soft tofu coated in a spicy and savory sauce with deep aromas from the garlic, green onion, and chilies. This incredibly flavorful tofu dish pairs perfectly with a bowl of steamed rice, and comes together quickly using a simple list of ingredients.

Mapo Tofu is a traditional Chinese dish from the Sichaun province. Anyone who says they don’t like tofu hasn’t tried this dish!

Mapo Tofu is a popular Chinese dish from the Sichuan province, renowned for its bold, spicy, and numbing flavors. The dish's name tra...

Low-fat Mapo Tofu Recipe! Mapo tofu is one of the signature dish from Sichuan, China. Silky soft tofu swimming in delicous spicy sauce.

Tofu and Mushroom Adobo Recipe - Recipes by Nora

An easy mapo tofu recipe that creates the authentic taste of China that features soft tofu cooked in a rich, spicy, and savory sauce that is full of aroma. Serve it over steamed rice for a quick, delicious and healthy weekday dinner!

Mapo Tofu is salty, savoury and will be your new favourite comfort food!

Mapo tofu is a popular Sichuan dish — tofu in a spicy sauce, featuring pork or beef as more of a seasoning than the main event. It's a Chinese recipe, but variations are found in many other countries. This version has been adapted for Japanese tastes and ingredients and is called Mabo Dofu.

Food blogger Marc Matsumoto of No Recipes uncovers the origin of mapo tofu, a popular spicy Chinese dish. Get the recipe at PBS Food.

An easy mapo tofu recipe that creates the authentic taste of China that features soft tofu cooked in a rich, spicy, and savory sauce that is full of aroma. Serve it over steamed rice for a quick, delicious and healthy weekday dinner!

Mapo Tofu - Soft cubed tofu cooked in a flavorful spicy meaty sauce? It’s basically a Chinese comfort food!

Christie Lai on Instagram: "Mapo Tofu 📝 Recipe at www.christieathome.com (link in my profile). Just search for the dish and click ‘Jump to Recipe’! Silky soft tofu simmered in a savory, spicy bean sauce with minced meat and aromatics! This quick and easy mapo tofu is packed with umami flavor and it’s a delicious main with steamed rice. This restaurant-quality and will save you money! #easymeals #easyrecipes #mapotofu #tofu #stirfry #chinesefood #asianfood #spicyfood"

This is a traditional Japanese style mapo tofu recipe - but with a twist! I've added curry powder for a playful, unexpected pop of flavor to this already tasty dish.

Easy Peasy Jordan on Instagram: "Mabo/Mapo Tofu Rice! ✨ Rice Cooker Series ✨ it doesn’t get much easier than this! This is our favorite instant mabo tofu sauce/mix we like to use. You could even leave the tofu uncut/whole if you want and cut it up after it’s all done. *tip - drain the tofu and pat dry before adding it in. It releases a lot of water What you need: 2 cups of rice + the amount of water your rice cooker suggests minus about 1/2 cup 2 boxes mabo tofu mix 1/2 lb ground…

An easy mapo tofu recipe that creates the authentic taste of China that features soft tofu cooked in a rich, spicy, and savory sauce that is full of aroma. Serve it over steamed rice for a quick, delicious and healthy weekday dinner!

One of my favorite 20 minute meals, this is my take on a traditional Chinese dish. I eat this on a weekly basis because it hits all my home-cooked Chinese food cravings, and it's so easy to make.