Ingredients: 2 medium zucchinis, sliced into rounds 2 medium yellow squash, sliced into rounds 1 pint cherry tomatoes, halved 4 cloves garlic, minced 1/4 cup grated Parmesan cheese 2 tablespoons olive oil 1 teaspoon dried oregano Salt and pepper, to taste Fresh basil leaves, thinly sliced (optional, for garnish) Instructions: Preheat the Oven: Preheat your oven to 400°F (200°C). Prepare the Vegetables: In a large mixing bowl, combine the sliced zucchinis, yellow squash, and halved cherry…