Cane syrup cookies

Makes 30

Made with Louisiana’s own Steen’s cane syrup and lots of ginger, these cookies are wonderfully crisp if baked for 15 minutes. Take them out of the oven a little earlier and they’…

Try the recipe for this sweet Steen’s treat: It’s like a molasses cookie, but packed with extra-special flavors and spices.

Generations of families throughout Louisiana have used cane syrup to enhance the flavor of everything from boudin to desserts. Similar to many folks of Cajun heritage, Bob Romero grew up with cane syrup on his family table in place of white sugar. Today, Bob and his family are carrying on the age-old tradition with Three

The Savoie family insists on Steen’s Cane Syrup, which is made in Abbeville, Louisiana. During the early 1980s our family lived in St. Martinville, near Abbeville. When Daddy would come hom…

The Savoie family insists on Steen’s Cane Syrup, which is made in Abbeville, Louisiana. During the early 1980s our family lived in St. Martinville, near Abbeville. When Daddy would come hom…

Candy cane cookies, with bright swirls of red, green, aqua, and white dough, they’re a colorful spin on the traditional holiday favorite

Perfectly festive and cheerful, these cookies shaped like candy canes taste like peppermint and bring back fond memories of eating these by the fireplace at my grandma's house on winter evenings.

My candy cane cookies are buttery Christmas sugar cookies studded with crushed peppermint that melts in your mouth for the perfect two-bite holiday cookie!