How to braise short ribs

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Indulge in the rich, savory flavors of red wine braised beef short ribs! Perfect for a cozy dinner, this recipe guarantees tender, flavorful meat. Click now for the full recipe! #BeefShortRibs #GourmetCooking #DinnerIdeas #ComfortFood #FoodieFavorites Beef Braised In Red Wine, Braised Beef Short Ribs Half Baked Harvest, Best Red Wine Braised Short Ribs, Best Braised Beef Short Ribs, Short Rib Red Wine, Beef Short Ribs In Red Wine Sauce, Braised Beef Short Ribs In Red Wine, Cabernet Braised Short Ribs, Beef Rib Dinner Ideas

Red Wine Braised Beef Short Ribs are a hearty and luxurious comfort food, featuring tender beef short ribs slow-cooked in a rich, savory red wine sauce. Perfect for special dinners.

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Mayssoun on Instagram: "Beef braised short ribs: Ingredients: * 4 pounds beef short ribs * Salt and black pepper to taste * 2 tablespoons vegetable oil * 1 large onion, chopped * 3-4 carrots, chopped * 2 celery stalks, chopped * 4 garlic cloves * 2 tablespoons tomato paste * 2 cups red wine * 2 cups beef broth * 2 sprigs fresh thyme * 2 bay leaves Instructions: 1. Preheat your oven to 360F 2. Season the short ribs generously with salt and black pepper. Heat the vegetable oil in a large Dutch oven or oven-safe pot over medium-high heat. 3. Working in batches, sear the short ribs on all sides until they are browned and crispy. This will take about 5 minutes per batch. Remove the ribs from the pot and set them aside. 4. In the same pot, add the chopped onion, carrots, celery, and garlic. Saut Beef Short Rib Recipes Oven, Short Ribs Dutch Oven, Beef Short Ribs Oven, Short Ribs In Oven, Short Rib Recipes Oven, Beef Braised, Ribs Recipe Oven, Short Ribs Slow Cooker, Ribs In Oven

Mayssoun on Instagram: "Beef braised short ribs: Ingredients: * 4 pounds beef short ribs * Salt and black pepper to taste * 2 tablespoons vegetable oil * 1 large onion, chopped * 3-4 carrots, chopped * 2 celery stalks, chopped * 4 garlic cloves * 2 tablespoons tomato paste * 2 cups red wine * 2 cups beef broth * 2 sprigs fresh thyme * 2 bay leaves Instructions: 1. Preheat your oven to 360F 2. Season the short ribs generously with salt and black pepper. Heat the vegetable oil in a large Dutch…

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