Pork tenderloin sauce recipes

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The juiciest pork tenderloin recipe that's seasoned with a flavorful spice rub, seared to a golden crust, and baked with the best honey garlic sauce. Perfect for a weeknight dinner or Christmas dinner!

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Recipe video above. This is one of those recipe gems that proves just few ingredients and minimal effort can still deliver a knock-out dish!It's easy enough for a weeknight meal, but can step up as a dish elegant enough for company. A pinch of fresh tarragon adds a lovely sweet aniseed flavour, while mustard brings the oomph and thickens the sauce.Note: The cook time is affected by the size of the pork fillet so a meat thermometer is highly recommended to ensure the pork is cooked perfectly.

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Indulge in a delectable Honey Garlic Pork Tenderloin, where succulent pork tenderloin meets a luscious blend of honey, garlic, soy sauce, and aromatic herbs like thyme and rosemary in a must-try oven-baked delight.

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This Best-Ever Pork Tenderloin recipe is an absolute crowd-pleaser, friends. Juicy, extra tender pork tenderloin coated in a well-seasoned blend of herbs and spices and then pan-seared. Before roasting, it's slathered in an umami-rich glaze, and finished with a scrumptious dijon cream sauce. It's perfect to serve up as an easy but fancy weeknight or holiday-inspired dish for a low-effort, high-reward cozy meal!

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This Dijon Pork Tenderloin recipe is a savory, mouthwatering, simple dinner to make. It will make two thin pork tenderloins or one larger tenderloins and is ready in about 40 minutes to enjoy. Save this recipe to Pinterest now so you can make it!

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