Veg spicy food

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Crispy, golden fries with a tender interior seasoned to perfection with a tangy, spicy homemade seasoning. These Masala Fries are the ultimate street snack.

Masala Pav (Spicy Bread) is very famous classic mouthwatering Mumbai street food. Masala Pav is really tasty easy recipe with using butter & some species. If you haven't tasted Masala Pav, you have missed a lot.

NIDHI JAIN | FOOD BLOGGER on Instagram: "NO ONION ❌ NO GARLIC ❌ RESTAURANT STYLE VEG CHILLI MILLI😋🤤 This restaurant style super delicious and spicy veg chilli milli is perfect blend of spices and flavours and trust me you will love this one as it is my families most favourite gravy too😋🤤 Tip - You can add any veggies of your choice too😋 Make sure the veggies are thinly sliced✌🏻 Follow me on youtube and instagram @cookwithnidhiii 😋 #vegchillimilli #jainvegchillimilli…

Dahi Baray also known as Dahi Bhalla or Dahi vada is Lentil Dumplings in a spicy, sweet and tangy Yoghurt. It is a popular street food from Pakistan and India.

This Achari Paneer recipe brings together the bold, tangy notes of Indian pickles with soft cubes of paneer and a homemade achari mix. It’s easy to make right on the stovetop! If you love strong, tangy, and spicy flavors, this unique recipe is perfect for you.

Homestyle, everyday indian green beans aloo or aloo beans sabji made with tender green beans, potatoes and basic indian spices. Makes for a delicous meal paired with dal, roti or rice.

Chilli Potato is a popular Indo-Chinese appetizer or snack that tantalizes taste buds with its delightful combination of crispy fried potato chunks coated in a savory, spicy, and tangy sauce. This dish is known for its enticing flavors and is a favorite among lovers of Indo-Chinese cuisine.