dinner

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Creamy Ditalini and Sausage Soup
Creamy Parmesan Italian Sausage Ditalini Soup Ingredients: 1 lb Italian sausage (turkey or chicken sausage as a pork alternative) 1 tablespoon olive oil 1 small onion, diced 3 garlic cloves, minced 2 medium carrots, sliced 2 celery stalks, chopped 4 cups chicken broth 1 cup Ditalini pasta 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1/2 cup heavy cream 1/2 cup grated Parmesan cheese 2 cups fresh spinach, chopped Salt and pepper to taste Fresh parsley for garnish (optional)
Baked Honey Mustard Chicken
If you are looking for a deliciously flavored chicken entree that is also very easy to make, this baked chicken with mustard is exactly it. Mixing Dijon, yellow, and whole-grain mustard with honey produces the most amazing sauce. Pair it with Garlic Butter Rice for a finger-licking meal!
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