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Smoked Salmon Macarons
4 ratings
Smoked Salmon Macarons are made with cream cheese filling. These savory macarons could be an elegant addition to a cocktail party.
Ingredients
Seafood
• 100 g Smoked salmon
Refrigerated
• 100 g Egg whites
Baking & Spices
• 125 g Almond flour
• 1 g Food coloring, brown
• 100 g Granulated sugar, white
• 150 g Powdered sugar
Dairy
• 113 g Butter, unsalted
• 226 g Philadelphia cream cheese
Other
• 5 g R (1 tablespon) chopped fresh dill
• 10 g R (1 tablesppon) chopped capers
• 5 g R (1 teastppon) smoked paprika powder