Cowboy Caviar | Recipe | Cowboy caviar, Recipes, Vegetarian recipes
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cookieandkate.com

Cowboy Caviar

77 ratings
· 30min · Vegetarian, Gluten free · 8 servings
This cowboy caviar recipe (also known as Texas caviar) is made from scratch with all-natural ingredients! Serve it as a dip, salsa or salad—it'll be a hit at your next party. Recipe yields a lot of "caviar," about 8 cups.
cookieandkate
Cookie and Kate

Ingredients

Produce
• 2 cans (14 ounces each) black-eyed peas
• 1 Avocado
• 1/2 tsp Basil, dried
• 1 can Black beans
• 1/2 cup Cilantro, leaves and stems
• 1 1/2 cups Corn, fresh or defrosted frozen
• 2 medium cloves Garlic
• 1 Jalapenos
• 1 Orange or yellow bell pepper, medium red
• 1 tsp Oregano, dried
• 3/4 cup Red onion
• 1 1/2 cups Tomatoes, ripe
Condiments
• 1 tsp Maple syrup or honey
• 3 tbsp Red wine vinegar or lime juice
Baking & Spices
• 1 Black pepper, Freshly ground
• 1/8 tsp Red pepper flakes
• 1 tsp Salt
Oils & Vinegars
• 1/3 cup Olive oil

Comments