Borracho Beans (Texas Style) | Recipe | Borracho beans recipe, Bean recipes, Beans
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a pot filled with beans and meat on top of a stove
keepingitsimpleblog.com

Borracho Beans (Texas Style)

3 ratings
· 3hr 15min · 8 servings
Borracho beans are pinto beans that are simmered in meat, beer, stock, and aromatics. They are a delicious and hearty main dish or side.
keepingitsimpleblog
Keeping It Simple | Easy & Delicious Recipes

Ingredients

Meat
• 1 lb Bacon
Produce
• 2 cloves Garlic
• 1 lb Pinto beans, dried
• 1 Spanish onion
• 2 Tomatoes, medium
Canned Goods
• 6 cups Chicken stock
Baking & Spices
• 1 tbsp Kosher salt
Oils & Vinegars
• 1 tsp Vegetable oil
Beer, Wine & Liquor
• 12 oz Mexican beer

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