10min · 1 serving
This classic tomato sandwich features a lovely combination of sweet juicy tomatoes and herby cream cheese. You can make a big batch of the cream cheese mixture and have it on hand to spread on bagels or crackers. For a boost of protein, add smoked salmon or sliced turkey or chicken for a healthy lunch
Ingredients
2 ounces cream cheese, at room temperature
1 tablespoon low-fat plain strained (Greek-style) yogurt
1 tablespoon sliced fresh chives
1 tablespoon chopped fresh dill
¼ teaspoon ground pepper
2 slices whole-wheat sandwich bread, lightly toasted
4 slices tomato (about 1/4-inch)