These mouthwatering sweet potatoes are twice baked to perfection, with a delightful blend of brown sugar, maple syrup, and crunchy walnuts. They're a healthier twist on classic sweet potato skins, using Greek yogurt instead of heavy ingredients. Perfect for fall parties, game day snacks, or as a unique Thanksgiving side dish. Your loved ones will be begging for seconds of these gluten-free and vegetarian delights! Hashtags: #appetizer #recipe #holidays #thanksgiving #football #snack #vegetarian #glutenfree